My Sungold tomatoes have been ripening for several weeks, now, but only in the past few days have my other varieties started to be fully ripe. I’ve been watching one particular tomato get redder and redder over about a two-week period. It finally got so red I had to take a picture. You can see it, hiding inside the tomato bush, just waiting to be picked. It’s so red, I wasn’t satisfied with just a distant shot, so had to get a closeup too. This has to be the reddest tomato I’ve ever seen. It was pretty darn tasty, too!

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